The Music of Wine
Experience the unbeatable matching of local wine with luscious chamber music, all with the unique Tuscan setting of Ventosa Vineyards on Seneca Lake. As Harvey Steiman of Wine Spectator writes, “Sipping a wine that complements the music can do the same as a happy wine-and-food match. It can improve both sides of the equation.” Featuring Kevin Kumar (violin), Amy Sue Barston (cello), and Ted Atkatz (percussion).
On the nose, refreshing citrus aromas and a hint of apple cider. On the palate, vibrant flavors of mango, lime zest and peach create a delightful balance. Finish has hints of lemongrass and nutmeg.
Dry rose made from a blend of Pinot Gris and lightly-oaked Pinot Noir giving it a harmonious array of sensory notes. An herbaceous nose sets up clean, fresh notes of cantaloupe and tea-like tannins with a pleasantly spicy finish.
Greetings of aromas strawberry and rose. On the palate, savory touches merge with creamy red currant and cherry blossom and tobacco. Aged in Hungarian and American oak. Sleek tannins ensure a harmonious finish.
A product of the Finger Lakes’ remarkable 2020 growing season, this Cabernet Franc establishes a nose of rich, ripened blackberry and fig. These notes continue onto the palate, enhanced by a warm swirl of clove and cedar; finishing with a black cherry and slight sensation of mint.
Berry-laden aroma with cozy warmth, palate of tart rhubarb and oceanic minerality meets roasted yellow apple. Its tannic finish is accented with notes of soft leather and a hint of coffee and cacao.
