The Lake House: A Night to Remember (SOLD OUT)
Back by popular demand! This concert sold out immediately last year. We are so excited to once again host you for an unforgettable 5-course food, wine, and music pairing. This ChamberFest event will offer incredible courses gracefully prepared by The Lake House executive chefs. Each bite will be accompanied by Finger Lakes wine and harmonious live music. Generously sponsored by Sands Family Foundation.
Food: Roasted baby Beets, Frisée, Peach Honey Herb Ricotta, Raspberry Vinaigrette · Wine Pairing: Ruffino Prosecco, Italy
Food: Lobster Pot Pie: Garden Vegetable, Creamy lobster Bisque, Old Bay Pie Crust · Wine Pairing: Nathan K Dry Riesling, New York
Food: Semolina Gnocchi: Wild Mushroom lentil Ragu, Shaved Manchego · Wine Pairing: Violet Hill Pinot Noir, Oregon
Food: Coffee Rub Short Rib: Potato Confit Leek Puree, Bourbon Honey Roasted Baby carrots, Spring Onion Gremolada · Wine Pairing: Oak Farm Cabernet Sauvignon, California
Food: Key Lime Tart: Graham Crust, Berry Compote, White Chocolate
